With the opening of our new clubhouse in 2002, the nineteenth hole at Spa boasts an impressive list of facilities.

We are very proud of our fifty-seater restaurant, where you can enjoy a snack or a full a-la-carte meal of the highest quality at a remarkably reasonable price. The caterer is chef Mel Murray.

In the bar, which provides excellent views over the course, you are assured of friendly and efficient service at the hands of the bar staff, Liz, David and Wendy under the direction of the bar manageress Sally Adams.

The front office, reception, and shop, where bookings are taken and where all your golfing needs are catered for, is staffed by Lynda and Nigel. It is advisable to ring before your visit to make sure of availability of whatever facilities you may require.

For catering telephone (028) 97565839; all other enquiries (028) 97562365.
The person responsible for the overall management of the clubhouse and the course is Mr. Terry Magee.

Apart from the normal golf club facilities Spa also provides indoor practice nets and a superb outdoor practice area incluging two putting greens.  For those wet days there is also a Snooker room.

At present the club has 430 male full playing members, 80 Lady associate members, 80 juveniles and a growing house membership of 50. There are also approximately 100 members in the 4-day, 5-day, 6-day and summer membership categories. The increase in membership numbers in the 2011-2012 seaon is very encouraging in the present economic situation and bears testimony to the strength of the Spa's main product, the Course which has been establishing an excellent reputation across the province and beyond.